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Spectral kernel sorting based on high-risk visual features associated with mycotoxin contamination
R. Chavez, G. Opit, B. Opoku, M. Stasiewicz
Food Control, Vol. 151, 2023.
Food safety, maize, aflatoxin
The economics of reducing food losses: Experimental evidence from improved storage technology in India
P. Shukla, H.K. Pullabhotla, K. Baylis
Food Policy, 2023.
Food security, storage, postharvest technology
Single kernel aflatoxin and fumonisin contamination distribution and spectral classification in commercial corn
R.A. Chavez, et al.
Food Control, vol. 131, 2022
Food safety, maize, aflatoxin
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Save the date! 📅March 12 ⏰9:30AM EDT
📌#IFPRIPolicySeminar: No time to waste: Moving from Commitments to Action on Food Loss and Waste.
Join us to examine commitments and best practices implemented around the world and most importantly, explore how to go from big promises to real, tangible actions to reduce #FoodLossAndWaste.
🤝Co-organized by IFPRI, World Resources Institute and the Embassy of Denmark in the United States
🎟️ Register here: https://bit.ly/FoodWaste-
CGIAR
📌#IFPRIPolicySeminar: No time to waste: Moving from Commitments to Action on Food Loss and Waste.
Join us to examine commitments and best practices implemented around the world and most importantly, explore how to go from big promises to real, tangible actions to reduce #FoodLossAndWaste.
🤝Co-organized by IFPRI, World Resources Institute and the Embassy of Denmark in the United States
🎟️ Register here: https://bit.ly/FoodWaste-
CGIAR